Third Window Santa Barbara Taplist
Lagers
Centeotl
Mexican-Style Lager
A Mexican-style lager brewed with heirloom barley & corn. (5.1% ABV)
The Light
German-Style Pilsner
Crisp, dry, and refreshing, brewed with Weyermann Pilsner malt, Hallertau Mittelfrüh hops, and a classic lager yeast strain. (5.4% ABV)
The Amber
German-Style Amber Lager
Smooth, toasty, and caramel-like flavors while maintaining exceptional balance and drinkability. (5.7% ABV)
The Dark
Schwarzbier
Brewed with heirloom pilsner, munich malt, and midnight wheat. (5.4% ABV)
Abbey-Style
Blond
Belgian-Style Blonde Ale
"The Tower" (5.8% ABV)
Dubbel
Belgian-Style Dubbel
"The Third Window" (7.5% ABV)
Dubbel
Belgian-Style Dubbel — 16.9oz Bottle Conditioned
"The Third Window" (7.5% ABV)
Tripel
Belgian-Style Tripel
"The Martyr" (9.2% ABV)
Quad
Belgian-Style Quadrupel — 16.9oz Bottle Pour
"Lightning of Dioscorus" (10.0% ABV)
Third Window White
Belgian witbier
Belgian witbier made w' locally grown wheat and orange zest (4.9% ABV)
Stouts/Browns
Nitro Oatey McOatface
Oatmeal Stout
Oatmeal stout with notes of chocolate and vanilla. Served on Nitro for a creamy texture. (5.2% ABV)
Tzarker
Imperial Russian Stout
Served on Nitro. (10.0% ABV)
Hoppy
Save the West for Last
West Coast IPA — Batch #482
Brewed with Mosaic, Superdelic and Anchovy hops. (7.1% ABV)
406 Beast
Hazy DIPA
(9.1% ABV)
Farmhouse
Santa Barbara County Witbier
Witbier
Brewed with estate grain grown by us in Los Olivos. (4.8% ABV)
Classic Saison
Farmhouse Ale
(6.0% ABV)
Petite Saison
Session Saison
2026 World Beer Cup Bronze medal winner. Brewed with Montueka and Hallertau Mittelfrüh hops. (3.4% ABV)
Premiére Peche
Lambic-Style Ale — 16.9oz Bottle Pour
Aged on August Flame peaches. (6.25% ABV)
Belle Saison
Foeder-Fermented Saison
Fermented with brettanomyces. (6.5% ABV)
Saison Forte
Imperial Saison
Brewed with ginger and orange peel. (9.1% ABV)
Mixed
Michalada
House Cocktail
House-smoked tomato blend with Third Window Lager. Available weekly while supplies last.
Mimosa
House Cocktail
Sorgente prosecco and orange juice.
Guest Taps
Pine Mountain Monolith
Light Brown Ale — Wild Fields
Awarded gold in 2021 GABF and 2022 World Beer Cup. Notes of baked bread, toasted nuts, and caramel. (5.4% ABV)
Nitro The Bitter Salesman
Ordinary Bitter
A clear, gold-hued body with tight white foam, offering malt-forward aromas and flavors of biscuit, cracker, and nougat. (4.1% ABV)
DDH Simply Lovely
Hoppy Lager — Radiant Beer Co
A Double Dry-Hopped Lager. (5.4% ABV)
Drink Your Flowers
Jun — The Apiary
Made with jasmine green tea kombucha, organic honey, rose, lavender, and hibiscus. (6.25% ABV)
Self-Care
Floral Cider — The Apiary
Santa Barbara county apples, elderflower, orange blossom, and organic honey. (6.25% ABV)
Dry Cider
Hard Cider — High Seas
Single Fin cider and apple cider. (5.5% ABV)
Sun of a Beach
Mead — High Seas
Pineapple, passion fruit, orange, guava, and rainforest blossom honey. (6.9% ABV)