Progressive Santa Barbara cuisine.
Locally sourced, chef driven, changing seasonally.
Pairs coincidentally well with beer.

Brasserie

Small Bites
  1. buffalo wings
  2. half-dozen glazed jidori chicken wings, spicy buffalo sauce, crudite, blue-cheese dressing

  3. $7

  1. korean wings
  2. half-dozen glazed jidori chicken wings, ginger, scallion, lemongrass, kimchi, lime

  3. $7

  1. Deviled Eggs
  2. three beet-pickled eggs, dijon, jalapeno

  3. $3

  1. -
  2. each of the following bites comes with a choice of two sauces: sambal aioli, kimchi aioli, beer mustard, hot sauce, ketchup, ranch

  3. -

  1. Poppers
  2. jalapenos stuffed with cheddar, mozzarella, monterey jack, and cream cheese, deep fried in beer batter

  3. $5

  1. Fries
  2. plain and simple

  3. $4

Bigger Bites
  1. Little Gem Salad
  2. Roots Farm little gems, creamy parmesan vinaigrette, beet-pickled egg, garlic croutons, seasonal vegetables (add chicken for $5)

  3. $11

  1. Spring Farmer's Market Salad
  2. Ebby's Farm chidori kale, frisee, John Given's Farm beets, pepitas, citrus, Drake Family Farms goat ricotta, sugar snap peas from Ellwood Canyon Farms (add chicken for $5)

  3. $10

  1. Cheese Board
  2. fromager d'Affinois, Pt. Reyes Blue, Beemster 18 month, house pickles, beer mustard, crostini, Dylan's local chaparral honey

  3. $18

  1. Charcuterie Board
  2. finocchiona, prosciutto San Daniele, housemade nduja, house pickles, beer mustard, crostini

  3. $18

  1. Cheese and Charcuterie Board
  2. fromager d'Affinois, Pt. Reyes Blue, Beemster 18 month, finocchiona, prosciutto San Daniele, housemade nduja, house pickles, beer mustard, crostini

  3. $29

  1. Macaroni & Cheese
  2. cheddar, mozzarella, bread crumbs

  3. $9

  1. Fried Jidori Chicken & Yeasted Waffles
  2. crispy waffles made with Saison yeast, served with fried chicken, maple syrup, hot sauce

  3. $13

  1. Wood Fired Wagyu Pie
  2. Parker Ranch wagyu beef, parsnips, carrots, onions, gravy

  3. $12

  1. Pork Shoulder Tacos
  2. two tacos with wood fired pork shoulder, radish, cilantro, avocado, pickled onion, hot sauce

  3. $7

  1. Wood Fired Bratwurst
  2. Heritage Meats brat made with VI Dubbel served with potato salad & house pickles

  3. $12

  1. Dad's Grilled Cheese
  2. parmesan and cheddar

  3. $7

  1. Chicken Fingers
  2. fried chicken fingers, fries, ketchup

  3. $9

  1. Strawberry Rhubarb Cobbler
  2. Lane Farms strawberries and rhubarb served with bourbon vanilla whipped cream

  3. $9