IX

Chapter: abdij

DESCRIPTION

Tripel

NOTES

A traditional Belgian Tripel with aroma of melon, clove, and honey. Flavors of caramel, pine, date and currant are balanced with spicy yeast character.

On tap now

  1. Yes
  2. No

Iteration №

2.0

Format

draught, growler, bottle, keg

  • Og

    17.6

  • Fg

    3.3

  • Srm

    18

Ingredients

Adjusted water, Pilsner, Unmalted wheat, Oats, Sterling, Styrian Golding, and our abbey yeast strain
  • Abv

    8.5%

  • Ibu

    30

Available

draught, growler, bottle, keg

additional abdij beers