Oko Bomb (2.0)

Chapter:

DESCRIPTION

Chocolate stout brewed with Twenty Four Blackbirds’ Oko Caribe cocoa nibs and whole Madagascar vanilla beans.

NOTES

Rich tastes and aromas of chocolate truffles, vanilla beans, coffee, and marzipan.

On tap now

  1. Yes
  2. No

Iteration №

2.0

Format

draught, growler, keg

  • Og

    2.3

  • Srm

    40

Ingredients

Water // Malt (two row, chocolate, midnight wheat, DRC, flaked oat) // Hops (magnum) // Yeast // Adjuncts (oko caribe cocoa nibs, madagascar vanilla beans, lactose)
  • Abv

    8.5%

  • Ibu

    20

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